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Daily Dish

Food FYI: Ferran Adrià sued by former partner’s heirs

By Betty HallockDeputy Food Editor 

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.

ADRIÀ GETS SUED

Ferran Adrià is set to appear in court, says the Guardian, after the heirs of a former partner alleged that the legendary chef cheated their father out of his full share in the famous, erstwhile El Bulli restaurant.

MOLECULAR GASTRONOMY KITS

Spherification and foams made easy with Molecule-R and Modernist Pantry kits, via Wired.

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MARSHMALLOWS ARE THE CURE?

Have a sore throat? Eat marshmallows, says Lifehacker.

GIRL SCOUT CANDY BARS

The Girl Scouts team up with Nestle to create candy bars flavored like their famous cookies, reports The Times. Peanut Butter Creme, Thin Mints and Caramel & Coconut candy bars will be available this week.

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5 Questions for Niki Nakayama

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-- Betty Hallock

Daily Dish
Betty Hallock

Betty Hallock is deputy Food editor at the Los Angeles Times. She has co-written four cookbooks, including “Bäco: Vivid Recipes from the Heart of Los Angeles,” “Amá: A Modern Tex-Mex Kitchen” and “Baking at République.” She started her journalism career at the Wall Street Journal and Scientific American in New York, worked on the L.A. Times’ Business desk, and was interim food editor at Los Angeles Magazine. Hallock also helped launch a food and nutrition vertical for wellness app RoundGlass. She’s a graduate of UCLA and New York University.

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