Restaurant owner treats 50 homeless people to fine dining - Los Angeles Times
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Restaurant owner treats 50 homeless people to fine dining

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An Ohio restaurant owner named Joel Testa wanted to help the homeless this holiday season. But instead of organizing something along the lines of a food drive, Testa had something extra-special in mind: fine dining.

Testa is a partner at D.B.A., a highly praised restaurant in Akron, Ohio. He and his partners Dante Boccuzzi and Morgan Yagi treated 50 homeless people to a lavish dinner at the restaurant Sunday.

“Some of these people may never experience fine dining,†Testa told Ohio.com

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The meal was served on large tables with family-style seating, and the food was plated on fine dinnerware. The four-course meal started with a spinach salad, followed by a potato leek soup, braised short ribs for the main course and a chocolate mousse for dessert. Everyone was welcome to seconds and leftovers.

“Generally, people are afraid of the homeless,†Testa said. “The homeless are not lepers. Homelessness can happen to anyone.â€

Want more feel-good food news? Follow me on Twitter: @Jenn_Harris_

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