For The Record - March 7, 2012
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Claes Ovation restaurant: The March 7 column “The Gossiping Gourmet: An off night at Claes Ovation” incorrectly reported that Paul Bauer was still the chef in charge at the newly renamed establishment. Bauer left the restaurant in November. He now works at Red, a restaurant at the Pacific Palms Resort in the City of Industry.
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