Floyd Zaiger, founder of Zaiger Genetics, offers a taste of a plum-cherry hybrid at his experimental orchard in Modesto, Calif. RECENT & RELATED Market Watch: Farmers Market news by David Karp The California Cook: Columns by Times Food editor Russ Parsons Your guide to cooking through the seasons -- recipes included Interactive map: Explore your local farmers market (David Karp / For The Times)
The cherry-plum hybrid. RECENT & RELATED Market Watch: Farmers Market news by David Karp The California Cook: Columns by Times Food editor Russ Parsons Your guide to cooking through the seasons -- recipes included Interactive map: Explore your local farmers market (David Karp / For The Times)
Scott Farms of Dinuba sells Flavor King Pluots at the Santa Monica farmers market. RECENT & RELATED Market Watch: Farmers Market news by David Karp The California Cook: Columns by Times Food editor Russ Parsons Your guide to cooking through the seasons -- recipes included Interactive map: Explore your local farmers market (David Karp / For The Times)
A closer look at Scott Farms’ Pluots. RECENT & RELATED Market Watch: Farmers Market news by David Karp The California Cook: Columns by Times Food editor Russ Parsons Your guide to cooking through the seasons -- recipes included Interactive map: Explore your local farmers market (David Karp / For The Times)
Harry Nicholas of Orange Cove sells Flavor Queen Pluots at the Beverly Hills farmers market. RECENT & RELATED Market Watch: Farmers Market news by David Karp The California Cook: Columns by Times Food editor Russ Parsons Your guide to cooking through the seasons -- recipes included Interactive map: Explore your local farmers market (David Karp / For The Times)