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New Zealand: great mussels
Amadeus Cafe & Patisserie, 284 Trafalgar St., Nelson; 011-64-3-545-7191. “We had a wonderful Christmas Eve dinner at this small and inviting restaurant in Nelson’s town center. The New Zealand green-lipped mussels were out of this world. The people are warm, friendly and helpful, so the service was great. Dinners $12-$25.
Gwen Murakami
Irvine
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Ireland: Galway B&B;
Grattan Lodge, 12 Grattan Park Salthill, Galway, Ireland; 011-353-91-589-068, www.grattanlodge.com. “The location is ideal for a brisk morning walk on the promenade alongside Galway Bay just outside the front door. Our rooms were pleasant, clean and cozy. They serve a hearty, delicious Irish breakfast too.” Doubles from $92, including breakfast.
Joe Kelly
Glendora
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Send recommendations to Readers Recommend / Travel, Los Angeles Times, 202 W. 1st St., Los Angeles CA 90012; fax (213) 237-7355, e-mail travel@la times.com. Please include your name, address and phone number, as well as the address, phone number and website of the place or person you are recommending.
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